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Amaranth contains protein, fibre, and essential amino acids. It supports muscle growth, digestion, and reduces inflammation for overall health.
Packed with magnesium, Millet is glute-free grain. Millet grain boosts energy, manage blood sugar, and improves heart health.
Barley contains high beta glucan fibre. It lowers cholesterol, supports heart health, aids digestion and keeps the gut happy and healthy.
Gluten-free Sorghum (Jowar) contains antioxidant that fights free redicals, reduce inflammation, and improves overall immunity.
Farro is packed with dense nutrient, fiber, protein, and iron. Farro grain improves digestion, energy level and cardiovascular health.
Quinoa is packed with all nine amino acids, ideal for muscle repair. Quinoa boosts metabolism, and promotes weight management.
Teff grain is rich in calcium and iron. It supports bone health, improves blood circulation, and maintains energy levels throughout the day.
Kamut grain is high in protein, selenium, and zinc. Kamut grain boosts immunity, supports muscle health, and provides sustained energy.
Spelt grain is rich in fibre and essential nutrients. Spelt improves digestion, boosts metabolism, and enhances overall nutrient absorption.
Ragi grain is a powerhouse of calcium and iron. It strengthens bones, manages diabetes, and improves overall skin and hair health.
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