A quick and healthy dish made with flattened rice, peanuts, and spices for a satisfying start. 

This Savory semolina porridge cooked with vegetables and spices is packed with energy. 

Made with lentil batter, these crispy pancakes are a nutritious alternative to dosa. 

A healthy twist to oats with Indian spices and vegetables for a fiber-rich meal. 

A protein-rich, gluten-free pancake loaded with veggies and served with chutney. 

These steamed rice cakes are easy to digest and pair perfectly with coconut chutney. 

A nutritious and filling breakfast dish made with broken wheat and milk or vegetables. 

A mix of sprouted legumes, chopped veggies, and lemon juice for a protein-rich start. 

A crispy dosa made with nutrient-dense finger millet, perfect for a gluten-free diet. 

A smoothie blended with bananas, almonds, and dates for an instant morning recharge.